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Dine with us.

Local, seasonal, and designed to share. Explore both of our venues below.

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Winery & Farm Cowaramup

Start with a guided tasting of four wines from the Wayfinder and Swell Season ranges, organically farmed, single-vineyard expressions grown here in Wilyabrup. Then stay on for a glass at the bar, a bottle alfresco, or lunch in the Dining Room.

In the Dining Room, dine à la carte or from a set menu, both built around the market garden a short walk from the kitchen and matched to the wines grown on the property. The menu changes with what's ready to harvest and what’s at its absolute best in the region.

The Cellar Door is open daily 10 am to 5 pm. From 16 September, the Dining Room is open Wednesday to Sunday, 11:30 am to 3pm. Bookings recommended, walk-ins welcome. Bottles available to take home or ship across Australia.

À la carte menu Set menu Kids menu
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  • "The garden sets the menu. There’s produce growing 150 metres from the kitchen, and we’re getting it at its best possible point. The food’s meant to be delicious without being precious, easy to enjoy without overthinking, but with plenty there if you want to dig in."

    — Executive Chef Brendan Pratt

  • OPENING HOURS
    The Cellar Door is open daily, 10 am to 5 pm.
    The Dining Room opens Wednesday 16 September, serving the à la carte or set menu Wednesday to Sunday, 11:30am to 3pm.

    CONTACT
    hello@wayfinderfarm.com.au
    (08) 9575 2291

    LOCATION
    381 Brockman Rd
    Cowaramup WA 6284

    Get Directions

Wine Bar Dunsborough

Join us for a glass at the bar or a bottle with friends. Choose from Wayfinder's own organically grown wines from Wilyabrup, a select handful of European imports, alongside local craft beer and cocktails.

The menu is led by our market garden and what's growing best across the region right now. Easy, elevated food made to share. Pick a few bar snacks, or settle in for a full multi-course meal.

Walk-ins welcome. Bottles available to take home or ship across Australia.

Food Menu Wine List Cocktail List
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  • "We cook with what’s growing around us, the menu is produce-driven, unfussy, and designed to let the ingredients do the talking. The goal is simple: food that pairs beautifully with good wine and good company.”

    — Chef Andres Felipe Montiel

  • OPENING HOURS
    Open daily from 3pm 'til late.
    Our kitchen is open daily from 3–8:30pm.

    CONTACT
    hello@wayfinderdunsborough.com.au
    (08) 9755 2291

    LOCATION
    239 Naturaliste Terrace,
    Dunsborough WA 6281

    Get Directions
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Gift Cards

The gift of good wine and food, made with intention. A Wayfinder gift card, redeemable online as well as in our restaurant.

Shop All Gift Cards

$50

gift voucher

For use at the Cellar Door & Restaurant or online purchases.

$100

gift voucher

For use at the Cellar Door & Restaurant or online purchases.

$150

gift voucher

For use at the Cellar Door & Restaurant or online purchases.

$200

gift vocher

For use at the Cellar Door & Restaurant or online purchanes.
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