Plan Your Visit to Wayfinder

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2 min read
Oct 08, 2026
Food & Wine, Journal

Wayfinder Winery & Farm is officially open, and we'd love to show you around.

Whether you're after a glass of wine on The Lawn, a tasting at the Cellar Door or a long lunch in The Dining Room, here's what to expect so you can plan your visit.

The Dining Room

Seated, unhurried and best suited to adults

The building was originally planned as a cellar door only. Over time, the idea grew into a restaurant and cellar door under one roof.

The result is a small, quiet dining room, and a considered sit-down experience. It's well suited to a long lunch with friends, an anniversary, or a table for two. Choose between a set tasting menu or à la carte. Dishes are seasonal and locally sourced, built around our market garden and matched to our organically grown wines. The menu moves with what's ready to harvest.

Open: Wednesday to Sunday, 11:30am to 3pm (last bookings 2:45pm)

While we're new, we're keeping tables limited. If your preferred time isn't available, try another day or time, or get in touch and we'll help where we can.

Book the Dining Room

The Lawn

Relaxed, outdoors and family-friendly

This is our casual space, and the best choice if you're visiting with children. Find a table, order from the lawn menu and settle in. The kids can run and play while the adults enjoy a snack and a drink. Expect garden-led sharing plates: produce from the market garden, Western Australian cheeses and local charcuterie. It's fork-and-spoon food, made to pass around a picnic table. There's a kids' menu too, so the little ones have something of their own.

Open: Wednesday to Sunday, 11:30am to 3pm.
Walk-ins only.

The Cellar Door

Taste through the collection

Just passing by? Stop in for a tasting. Every wine you'll taste is grown and made here, a short walk from the vines and the winery.

Between pours, take in the farm around you: the dam out front, the sheep grazing in the pasture, the vines running to the tree line.

Bottles are available to take home or ship across Australia.

Open: Daily, 10am to 5pm.
Bookings recommended. Walk-ins are welcome when space allows.

Book a Tasting

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